“The world thinks truffle is all white truffle," says says chef Randy Rucker from Philadelphia’s.

1,981 milliliters |.Best Splurge Wine Decanter.

Josephinenhütte Josephine Decanter.View on Perigold.We love the minimalist design of this classic decanter.

Its bottom punt makes for easy pouring and serving.. Cons.As the category implies, this beautiful decanter from Josephinenhutte is certainly a splurge, though you’ll likely have it for a very long time..

Designed by legendary glassmaker Kurt Josef Zalto (former co-founder, designer, and managing director of Zalto), it’s no surprise that this high-end piece from Josephinenhütte exudes luxury and elegance.

The piece’s wide bowl and shallow neck allow plenty of aeration, while its shorter structure renders it pretty easy to pour from — even with one hand, for those daring enough to take a stab at it.fresh lime juice (from 3 large limes).

coconut vinegar or unseasoned rice vinegar.(from 1 medium onion).

, roots trimmed, coarsely chopped.8. garlic cloves.